Culinary Arts & Restaurant Management students won gold medals in both the Culinary and Management Divisions of the 2024 Pennsylvania ProStart Invitational Competition held recently at the Penn Stater Hotel & Conference Center in State College. Both teams of five students each have qualified for the National ProStart Student Invitational taking place in late April in Baltimore, Maryland.
Culinary Arts & Restaurant Management students won gold medals in both the Culinary and Management Divisions of the 2024 Pennsylvania ProStart Invitational Competition held recently at the Penn Stater Hotel & Conference Center in State College. Both teams of five students each have qualified for the National ProStart Student Invitational taking place in late April in Baltimore, Maryland.